Barbecue oven

950€

Barbecue oven with eagle’s design

User manual:

The barbecue oven is for cooking meat and fish on low temperature in a smokey and moist environment.It is equipped with a waterbath and a slow cooking makes the food juicy, lightly smoky and keeps the natural taste.

The barbecue oven has separated the heating – and cookinghearth

Most suitable burning material is hardwood or charcole/briquette.

The oven has two round rotatable side-desks on both sides.

The oven has two chimneys, which has a dampers on top of it to regulate the temperature in chamber.

Material:

The heatinghearth is made of 6mm steel

The cookinghearth is made of 3mm steel